You Deserve a Career That Won't Sacrifice Your Life.
I Can Help.

If you’re reading this, chances are good that you're a chef.

Or you know someone who is.

Right now, you might be thinking, with everything the industry has gone through over the past several years: is being a chef worth all the trouble?

Chefs are passionate, dedicated, and driven professionals who love to cook and enjoy sharing their knowledge with others.

That’s the good news.

The bad news is that being a chef can be incredibly stressful. Chefs usually work crazy hours, often starting before sunrise and staying on into the early hours of the morning.

They also face a constant barrage of unreasonable customers, high-pressure sales, and fast-paced operations.

And that’s on a daily basis!

Whether you’re just starting out, looking to change positions, or eager to jump back in post-pandemic, it can be difficult to find the right job for you.

But for many of us, nothing else comes close to making us feel so alive as being in the mix with our crew.

Let me show you how you can enjoy your career without sacrificing your life!


  • You’re feeling burnt out and don’t know how to get your fire back.
  • You’re ready to get back into the kitchen but are wary of promises.
  • You feel disrespected and undervalued by your employer and your customers.
  • You feel betrayed by the very thing you loved: your passion for cooking.
  • You know it’s time to make your next career move, but you stay because it’s familiar.
  • You suspect that you’re starting to self-medicate your stress away, and that scares you.

THEN, you're in the right place!

Ready To Take Action?

If you're ready for the biggest challenge and breakthrough of your career,
then click the link below, and let's put in some work together


"Eight weekly sessions of career coaching with Adam was a game changer for me. Working with Adam helped me open some great doors in my career. I am beyond grateful."

Chef Cody Maxwell

“It’s rare you come across a progressive chef like Adam Lamb. It takes a BIG heart and BIG courage to attempt to change kitchen culture today. Thanks for opening the floor for others to follow.”

Chef Maria Campbell

“Chef Adam is amazing! He was the first person outside of culinary school to take me under his wing and be my mentor. He always finds a way to help me help myself, which is always the best way to coach and encourage someone.”

Mindy Espinoza


Check out our Coaching Packages, Chef Life Brigade Community,
and other options dedicated to assisting you to enjoy a career that won't sacrifice your life.