Chef Life Culinary Career Coaching
The Process
We’ll use the three-step Chef Life Value Proposition Framework to identify, connect to, and affirm what’s right for you, and your career trajectory.
Then we'll uncover what might be holding you back from achieving those goals and co-create a process, and practice that will serve you, and your loved ones long into the future.
About You
My clients are chefs and hospitality professionals who no longer want to sacrifice their lives for the sake of their careers.
Individuals that are either ready for their next big career move or are transitioning out of the field and want to harness their skills to land the perfect job and a great life.
About Me
I’ve been a professional chef for over thirty years, and I’ve coached and mentored thousands of culinary professionals, just like you.
Now I leverage everything I’ve learned to assist other chefs to enjoy lives of purpose and meaning.
I look forward to supporting you in creating a career you can enjoy and be proud of.
Culinary Career Discovery Call
If you're ready to take on the biggest challenge of your career, let's connect for a thirty-minute discovery call to see if I'm the right person to assist you in becoming the leader and mentor you always wanted when you were making your way up the brigade.
Free
Coaching Package (2 Sessions)
We've all been there:
- You're working long hours in a kitchen.
- You're burnt out.
- You're feeling uninspired.
This two-session package will leave you with a sense of clarity you probably haven't enjoyed in a while; invigorated, focused, and ready for your next challenge.
$350 or Two Payments of $190
Coaching Package (3 Sessions)
You have the power to own your career trajectory.
With this three-session coaching package, you can start to regain your love for what you do.
It will remind you of why you decided to become a chef in the first place.
Whether you're contemplating a career move or you want to be the best you can be, right where you're at, this package is ideal for getting you grounded in what you value, why you do what you do, and what you do, that no one else can.
$525 or Three Payments of $190
Career Success Package (5 Sessions)
The Gold Standard of Career Coaching
This is a five-session coaching program designed for culinarians who are currently, or soon plan to be in transition from their old position into a new one.
One that more closely aligns with their values, where they're at in their life - and career progression - and, most importantly will support them in a healthy and sustainable way.
$875 or Five Payments of $190
Testimonials
This Chef is the real deal…he’s been both harmful and helpful in the kitchen. Now matured, he’s on a mission to give it up and give back to his community.
Deidra Mcguinness – Ciolko
"Adam is a fucking badass who is willing to be vulnerable and find new ways to solve old problems, for a better future in our industry."
Chef Jensen Cummings
"If you're looking to find a way to be more present at work, at home, have less stress, and be a highly effective leader, then Chef Adam is your coach."
Chef Greg Barnhill
"You have empowered me and given me the ability to sit back, evaluate my own career, and realize where the priorities are."
Chef Everett Morris
Join the Brigade
The ONLY FREE Online Community Dedicated to Chefs and Hospitality Professionals Who Want to Enjoy Their Careers Without Sacrificing Their Lives.
Other Services Available
Book me for your next conference, group, or company meeting.
Consulting
My consulting practice is focused on Culinary Culture Transformation and Change Management for Multi-Unit Restaurants & Hotels
Speaking
I speak on mental health awareness and addiction in the industry, culture transformation, leadership vs. mentorship, rites of passage, initiation, and men’s work.
Seminars & Workshops
My current presentation is "Culture, Community, and Communication, The Restaurant Industry Post Pandemic."
Writing
Check out my Amazon Author Page for all my paperback, Kindle, and Audiobook titles.
Subscribe to The Chef Life Brigade Bulletin
Join 2,000 other chefs and hospitality professionals, just like you, who are ready to co-create a new culture built on collaboration, equity, sustainability, and empowerment.
